This Bacon Chicken Ranch Tater Tot Casserole is a cheesy, freezer-friendly comfort food classic made with shredded chicken, bacon bits, a homemade cream sauce and topped with crispy tater tots and cheese.
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If you’re looking for a hearty, comforting casserole the whole family will love, this Chicken Bacon Ranch Tater Tot Casserole delivers big flavor with simple ingredients—and no canned soup in sight. Packed with shredded chicken, smoky bacon, cheddar cheese, and a homemade ranch cream sauce, this freezer-friendly meal is perfect for busy weeknights, meal prep, or anytime you’re craving cozy comfort food.
Ingredients and tools you will need
Get ready to make a hearty casserole that’s sure to become a family favorite and also works well for weeknight dinners or freezer meal prep. To make this chicken tater tot casserole recipe, you will need:
For the homemade cream sauce:
2 tablespoons unsalted butter 2 tablespoons all-purpose flour 1 cup chicken broth ½ cup milk or half-and-half ¼ teaspoon garlic powder ¼ teaspoon onion powder Salt and black pepper to taste
For the casserole:
4 cups cooked, shredded or diced chicken – can use chicken breasts, chicken thighs, or a mixture of the two. 1 (1 oz) packet ranch seasoning mix 1 (8 oz) container sour
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