Cowboy soup is a hearty, rustic dish that’s made with simple ingredients and inspired by traditional cowboy-style cooking. This dump-and-go version requires no chopping and is ready in under 30 minutes.
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As a busy mama, I appreciate a one pot meal I can easily whip together like a big ol’ pot of hearty soup. Not only does it simplify both cooking and cleanup, but I can make a big batch to freeze or refrigerate the leftovers for a quick and easy meal on a busy day. It doesn’t get much easier than this hearty cowboy soup recipe. Similar to chili but with a thinner consistency, cowboy hamburger soup is a filling and easy meal for the whole family on cold days.
Table of Contents hide Why is it called cowboy soup?
Cowboy cuisine is inspired by meals made on the open range during cattle drives. They are typically simple, straightforward recipes relying on a few versatile staples like ground beef, beans, vegetables, and canned goods that would have been easy for hungry cowboys to store and cook over an open fire.
Ingredients and tools you will need
When you are in a hurry, you don’t want to stop and chop a bunch of stuff. That’s why I’m
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